Killingtons Restaurant & Pub

Reviews about Killingtons Restaurant & Pub

• 5 / 5

  By Eric Houser
  Fantastic food! Every food item is unique with added flavor, one of the best pubs I've ever been too. Highly recommended.
  May 23, 2017
• 4 / 5

  By Dave Wolding
  We tried Killingtons for the first time 10/15/16 - Saturday - for dinner. It had a sports bar atmosphere and seemed to cater to a lot of regulars. They were holding a fundraiser for a regular who was fighting cancer. The restaurant filled up around 6:30. One of our senior guests felt the noise level inside made it difficult to hold a conversation. There were plenty of TVs on which to watch the football games, as long as you were not seated against the wall.
  
  Evidently there is more than one kids' menu as we searched for chicken fingers/nuggets only to be told they appeared on the other menu. The fried chicken was not crispy and our little guest initially refused to eat.
  
  The burger was good and moderately priced. The french fries were tasty and crispy. The food presentation of the other entrees was very impressive - well beyond expectations for a sports bar. The steak on french bread topped with spinach and cheese was a hit with the women.
  
  Bottom line: A popular locals and regulars hangout with a solid sports bar vibe. They serve kids, but it's not ideal for them. Great for watching the game, but not particularly suitable for conversations given the acoustics.
  February 13, 2017
• 5 / 5

  By Cynthia Dupree
  My husband and I used to eat here all the time when we lived in the area. We were in Huntersville this morning to take our son to Discovery Place Kids, and thought we'd swing by Killingtons afterward for lunch. Shortly after we ordered our appetizer he had a meltdown and spilled his milk everywhere. The staff was amazing and cleaned everything up and boxed up our food as we tried to pack up and head out without disturbing the other diners any further. They were so kind and made us feel better about the scene our over-tired toddler made. We're definitely looking forward to going back soon!
  June 01, 2016